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  1. Outputs

JOURNAL OF DAIRY SCIENCE

Journal
Identifier:
E184032
ISSN:
1525-3198
  • Overview

Overview

Outputs (45)

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A Multivariate Approach to Modeling Shapes of Individual Lactation Curves in Cattle
Academic Article
A multivariate and stochastic approach to identify key variables to rank dairy farms on profitability
Academic Article
A new magnetic resonance imaging approach for discriminating Sardinian sheep milk cheese made from heat-treated or raw milk.
Academic Article
ANALYSING TEST DAY RECORDS OF DAIRY SHEEP MILK PRODUCTION BY TIME SERIES ARIMA MODELS
Abstract
ANALYSIS OF PROBABILITY DISTRIBUTIONS OF SOME SERUM AND HAEMATOLOGICAL VARIABLES.
Abstract
Assessing changes in mammary gland gene expression using a cDNA microarray in the dairy cow following administration of bovine somatotropin
Conference Paper
Associations of acetyl-coenzyme A carboxylase α, stearoyl-coenzyme A desaturase, and lipoprotein lipase genes with dairy traits in Alpine goats
Academic Article
Bio-economic value of extended lactations in Italian Holstein farms
Abstract
Changes in metabolic and endocrine parameters during feed restriction in dairy ewes with different BCS
Conference Paper
Concentration of anti-Müllerian hormone in dairy heifers is positively associated with productive herd life
Academic Article
Correlation between multielement stable isotope ratio and geographical origin in peretta cows’milk cheese
Academic Article
Current production trends, farm structures, and economics of the dairy sheep and goat sectors
Academic Article
Deciding whether light lambs should be weaned or left with the dam until slaughter age
Conference Paper
Dissection of genomic correlation matrices using multivariate factor analysis in dairy and dual-purpose cattle breeds
Abstract
Effect of different feeding system on the fatty acid and lipid oxidation of raw and cooked meat of Sarda-Bruna young bulls.
Abstract
Effect of glucose infusion on glucose and insulin metabolism in early- and mid-lactation ewes and goats fed diets differing in starch and highly digestible fiber concentration
Academic Article
Effects of diets containing grape seed, linseed, or both on milk production traits, liver and kidney activities, and immunity of lactating dairy ewes
Academic Article
Effects of linseed and cottonseed supplementation on fatty acid composition of goats milk and muscle of suckling kids
Conference Paper
Effects of milking interval on hourly milk secretion rate in goats
Conference Paper
Evaluation of the effects of dietary fat supplement on conjugated linoleic acid (CLA) in milk fat of dairy cows: a meta-analysis approach
Conference Paper
Excretion pattern of aflatoxin M1 in milk of goats fed a single dose of aflatoxin B1
Academic Article
Execretion of Aflatoxin M1 in milk of Dairy Ewes Treated with Different Doses of Aflatoxin B1
Academic Article
Fatty acid composition of muscles from Sarda suckling lamb reared indoor and outdoor
Conference Paper
GENETIC PARAMETERS OF LATENT VARIABLES RELATED TO MAIN TRAITS OF LACTATION CURVE SHAPE
Abstract
Genetic analysis of coagulation properties, curd firming modeling, milk yield, composition, and acidity in Sarda dairy sheep
Academic Article
Genome-wide association analysis in Italian Simmental cows for lactation curve traits using a low-density (7K) SNP panel
Academic Article
Heritability and impact of environmental effects during pregnancy on antral follicle count in cattle
Academic Article
MULTIVARIATE FACTOR ANALYSIS OF ELECTRICAL CONDUCTIVITY IN DAIRY CATTLE
Abstract
Milk iodine concentration in goats supplemented with potassium iodide
Conference Paper
Milk metabolome reveals pyrimidine and its degradation products as the discriminant markers of different corn silage-based nutritional strategies
Academic Article
PHENOTYPICAL RELATIONSHIPS BETWEEN MULTIVARIATE MEASURES OF LACTATION CURVE SHAPE AND SOMATIC CELL COUNT IN ITALIAN SIMMENTAL COWS
Abstract
Phenotypic and genetic relationships between indicators of the mammary gland health status and milk composition, coagulation, and curd firming in dairy sheep
Academic Article
Phenotypic factors affecting coagulation properties of milk from Sarda ewes
Academic Article
Prediction of direct genomic values by using a restricted pool of SNP selected by maximum difference analysis
Abstract
Prediction of genomic breeding values for dairy traits in Italian Brown and Simmental bulls using a principal component approach
Academic Article
Quality traits and modeling of coagulation, curd firming, and syneresis of sheep milk of Alpine breeds fed diets supplemented with rumen-protected conjugated fatty acid
Academic Article
Responses of milk fat composition to dietary non-fiber carbohydrates in Sarda dairy sheep
Conference Paper
Seasonal variation of conjugated linoleic acid (CLA) and n-3 fatty acids of goat milk fat and its transfer into cheese
Conference Paper
Short communication: In vitro rumen gas production and starch degradation of starch-based feeds depend on mean particle size
Academic Article
Testing the performance of a mechanistic mathematical model of the mammary gland in dairy sheep
Abstract
The effect of dietary iodine supplementation in dairy goats on milk production traits and milk iodine content
Academic Article
The effect of dried yeast culture on the carry over of afaltoxin in sheep milk
Conference Paper
The mathematical modeling of the lactation curve for dairy traits of the donkey (Equus asinus)
Academic Article
Use of Principal Components and Factor analysis to factorize genetic correlation matrices of multivariate phenotypes
Conference Paper
Use of multivariate factor analysis to define new indicator variables for milk composition and coagulation properties in Brown Swiss cows
Academic Article
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