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Ultra-performance liquid chromatographic determination of L-ergothioneine in commercially available classes of cow milk

Academic Article
Publication Date:
2014
Short description:
Ultra-performance liquid chromatographic determination of L-ergothioneine in commercially available classes of cow milk / Sotgia, S., Pisanu, E., Cambedda, D., Pintus, G., Carru, C., Zinellu, A.. - In: JOURNAL OF FOOD SCIENCE. - ISSN 0022-1147. - 79:9(2014), pp. C1683-C1687. [10.1111/1750-3841.12564]
Iris type:
1.1 Articolo in rivista
List of contributors:
Sotgia, S; Pisanu, E; Cambedda, D; Pintus, Gianfranco; Carru, Ciriaco; Zinellu, Angelo
Authors of the University:
CARRU Ciriaco
PINTUS Gianfranco
SOTGIA Salvatore
ZINELLU Angelo
Handle:
https://iris.uniss.it/handle/11388/46439
Published in:
JOURNAL OF FOOD SCIENCE
Journal
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