Analysis of the microbial composition of goat milk produced in Sardinia

Conference Paper

Publication Date:

2007

Short description:

Analysis of the microbial composition of goat milk produced in Sardinia / Fancello, Francesco; Mangia, Nicoletta Pasqualina; M. A., Murgia; Garau, Giovanni; R., Merella; Deiana, Pietrino. - (2007), pp. 84-84. (Intervento presentato al convegno 5th International Symposium on the Challenge to Sheep and Goats Milk Sectors tenutosi a Alghero (Italy) nel 18-20 Aprile 2007).

Iris type:

4.1 Contributo in Atti di convegno

List of contributors:

Fancello, Francesco; Mangia, Nicoletta Pasqualina; M. A., Murgia; Garau, Giovanni; R., Merella; Deiana, Pietrino

Authors of the University:

FANCELLO Francesco

GARAU Giovanni

MANGIA Nicoletta Pasqualina

Handle:

https://iris.uniss.it/handle/11388/51719

Book title:

Proceedings of the “5th International Symposium on the Challenge to Sheep and Goats Milk Sectors”