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Metabolism and biochemistry of LAB and dairy associated species

Chapter
Publication Date:
2017
Short description:
Metabolism and biochemistry of LAB and dairy associated species / Poltronieri, P., Battelli, G., Mangia, N.P.. - (2017), pp. 97-122. [10.1002/9781119115007.ch6]
Iris type:
2.1 Contributo in volume (Capitolo o Saggio)
List of contributors:
Poltronieri, Palmiro; Battelli, Giovanna; Mangia, Nicoletta Pasqualina
Authors of the University:
MANGIA Nicoletta Pasqualina
Handle:
https://iris.uniss.it/handle/11388/201127
Book title:
Microbiological opportunities and challenges in the dairy industry
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Overview

URL

https://onlinelibrary.wiley.com/doi/abs/10.1002/9781119115007.ch6
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