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Comparison between tradizional and industrial plant used for production of "Carasau" bread and evaluation of final products

Academic Article
Publication Date:
2007
Short description:
Comparison between tradizional and industrial plant used for production of "Carasau" bread and evaluation of final products / Paschino, Francesco; Gambella, F.. - In: APPLIED ENGINEERING IN AGRICULTURE. - ISSN 0883-8542. - 23:(2007), pp. 65-70.
Iris type:
1.1 Articolo in rivista
List of contributors:
Paschino, Francesco; Gambella, F.
Handle:
https://iris.uniss.it/handle/11388/145959
Published in:
APPLIED ENGINEERING IN AGRICULTURE
Journal
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