Influence of storage temperature on shelf-life of minimally processed cactus pear fruits
Academic Article
Publication Date:
2000
Short description:
Influence of storage temperature on shelf-life of minimally processed cactus pear fruits / Piga, A., D’Aquino, S., Agabbio, M.C.S., Emonti, G., Farris, G.A.. - In: LEBENSMITTEL-WISSENSCHAFT + TECHNOLOGIE. - ISSN 0023-6438. - 33:1(2000), pp. 15-20. [10.1006/fstl.1999.0604]
Iris type:
1.1 Articolo in rivista
List of contributors:
Piga, Antonio; D’Aquino, S; Agabbio, Mario Carlo Salvatore; Emonti, G; Farris, Giovanni Antonio
Published in: