Nature and food commodification. Food sovereignty: Rethinking the relation between human and nature

Academic Article
Publication Date:
2022
Short description:
Nature and food commodification. Food sovereignty: Rethinking the relation between human and nature / Porcheddu, Federica. - In: FILOZOFIJA I DRUŠTVO. - ISSN 0353-5738. - 33:1(2022), pp. 189-217. [10.2298/fid2201189p]
Iris type:
1.1 Articolo in rivista
List of contributors:
Authors of the University:
Handle:
https://iris.uniss.it/handle/11388/383012
Published in:
FILOZOFIJA I DRUŠTVO
Journal