Osservazioni sulle variazioni stagionali del contenuto di micro e macroelementi negli organi epigei delle pomacce: nota 2.: pero «Coscia»
Articolo
Data di Pubblicazione:
1978
Citazione:
Osservazioni sulle variazioni stagionali del contenuto di
micro e macroelementi negli organi epigei delle pomacce:
nota 2.: pero «Coscia» / Agabbio, Mario Carlo Salvatore; Frau, Antonio Maria. - In: STUDI SASSARESI. SEZIONE 3: ANNALI DELLA FACOLTÀ DI AGRARIA DELL'UNIVERSITÀ DI SASSARI. - ISSN 0562-2662. - 26:(1978), pp. 181-207.
Abstract:
Some observations were conducted on «Coscia» pear tree variety, in
order to evaluate annual changes of N, P, K, Ca, Na, Mg and micro-elements
such as Fe, Zn, Cu, Mn in various tree organs (flowers-buds, flowers
and fruits, leaves and shoots).
In flower-buds, flowers and fruits, total amount of N, P and K increased
progressively through out growth season. On the contrary N, P, K contents
in these organs, as percentage of dry matter, increased until full
bloom, then they dropped rapidly from fruit-setting to fruit ripening. In
flower-buds, Ca total amount was near1y constant; while the Ca total content
in flowers and fruits increased until fruit ripening. Ca percentage in
the same organs decreased during the same period, but during the blossom
time the levels were high again.
Total N, P, K and Ca leaf content steadily increased until summer,
then it became constant and no further changes occurred until leaf-fall. On
the other hand N, P and K leaf content, as percentage of dry matter,
decreased during the same period; but in mature leaves it became constant.
As far as the Ca and Mg percentage is concerned an increase was recorded
during all growth season.
The new shoots at the beginning of their development were very rich
in N, P, K. In mature shoots a decrease was recorded from bloom period
to summer time, while higher levels were reached in winter time.
Traces of microelements were recorded in all tree organs.
order to evaluate annual changes of N, P, K, Ca, Na, Mg and micro-elements
such as Fe, Zn, Cu, Mn in various tree organs (flowers-buds, flowers
and fruits, leaves and shoots).
In flower-buds, flowers and fruits, total amount of N, P and K increased
progressively through out growth season. On the contrary N, P, K contents
in these organs, as percentage of dry matter, increased until full
bloom, then they dropped rapidly from fruit-setting to fruit ripening. In
flower-buds, Ca total amount was near1y constant; while the Ca total content
in flowers and fruits increased until fruit ripening. Ca percentage in
the same organs decreased during the same period, but during the blossom
time the levels were high again.
Total N, P, K and Ca leaf content steadily increased until summer,
then it became constant and no further changes occurred until leaf-fall. On
the other hand N, P and K leaf content, as percentage of dry matter,
decreased during the same period; but in mature leaves it became constant.
As far as the Ca and Mg percentage is concerned an increase was recorded
during all growth season.
The new shoots at the beginning of their development were very rich
in N, P, K. In mature shoots a decrease was recorded from bloom period
to summer time, while higher levels were reached in winter time.
Traces of microelements were recorded in all tree organs.
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
Pear tree; «Coscia»; micro-elements; macroelements; minerals
Elenco autori:
Agabbio, Mario Carlo Salvatore; Frau, Antonio Maria
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