Editorial: Proteomics for studying foodborne microorganisms and their impact on food quality and human health
Articolo
Data di Pubblicazione:
2019
Citazione:
Editorial: Proteomics for studying foodborne microorganisms and their impact on food quality and human health / Siciliano, R. A.; Uzzau, S.; Mazzeo, M. F.. - In: FRONTIERS IN NUTRITION. - ISSN 2296-861X. - 6:(2019), p. 104. [10.3389/fnut.2019.00104]
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
Food; Food quality; Human health; Microorganisms; Proteomics
Elenco autori:
Siciliano, R. A.; Uzzau, S.; Mazzeo, M. F.
Link alla scheda completa:
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