Skip to Main Content (Press Enter)

Logo UNISS
  • ×
  • Home
  • Degrees
  • Courses
  • Jobs
  • People
  • Outputs
  • Organizations
  • Third Mission
  • Expertise & Skills

Logo UNISS

|

UNIFIND

uniss.it
  • ×
  • Home
  • Degrees
  • Courses
  • Jobs
  • People
  • Outputs
  • Organizations
  • Third Mission
  • Expertise & Skills
  1. Outputs

Progetto Alimentazione e Salute: Profilo e caratterizzazione degli alimenti di origine animale prodotti in Sardegna.

Conference Paper
Publication Date:
2000
Short description:
Progetto Alimentazione e Salute: Profilo e caratterizzazione degli alimenti di origine animale prodotti in Sardegna / Muresu, E.; Mura, I.; Piana, A.; Azara, A.; Castiglia, P.; Maida, A.. - (2000).
Iris type:
4.1 Contributo in Atti di convegno
List of contributors:
Muresu, E.; Mura, I.; Piana, A.; Azara, A.; Castiglia, P.; Maida, A.
Authors of the University:
AZARA Antonio Alfredo
CASTIGLIA Paolo Giuseppino
PIANA Andrea Fausto
Handle:
https://iris.uniss.it/handle/11388/200744
Book title:
Prooceedings International Congress Food production and quality of life
  • Use of cookies

Powered by VIVO | Designed by Cineca | 26.7.2.0