Texture evolution of amaretti cookies during storage

Academic Article

Publication Date:

2005

Short description:

Texture evolution of amaretti cookies during storage / Piga, A., Catzeddu, P., Farris, S., Roggio, T., Sanguinetti, A., Scano, E.. - In: EUROPEAN FOOD RESEARCH AND TECHNOLOGY. - ISSN 1438-2385. - 221:(2005), pp. 387-391. [10.1007/s00217-005-1185-5]

Iris type:

1.1 Articolo in rivista

List of contributors:

Piga, Antonio; Catzeddu, P; Farris, S; Roggio, T; Sanguinetti, A; Scano, E.

Authors of the University:

PIGA Antonio

Handle:

https://iris.uniss.it/handle/11388/57554

Published in:

EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Journal