FATTY ACIDS COMPOSITION OF PIGLET TISSUES CHANGES DURING SUCKLING TIME

Abstract

Publication Date:

2011

Short description:

FATTY ACIDS COMPOSITION OF PIGLET TISSUES CHANGES DURING SUCKLING TIME / Sini, M.; Nudda, Anna; Pulina, Giuseppe; Rassu, Salvatore Pier Giacomo; Battacone, Gianni. - In: JOURNAL OF ANIMAL SCIENCE. - ISSN 0021-8812. - 89:Suppl. 1(2011), pp. 407-407.

Iris type:

1.5 Abstract in rivista

List of contributors:

Sini, M.; Nudda, Anna; Pulina, Giuseppe; Rassu, Salvatore Pier Giacomo; Battacone, Gianni

Authors of the University:

BATTACONE Gianni

NUDDA Anna

PULINA Giuseppe

RASSU Salvatore Pier Giacomo

Handle:

https://iris.uniss.it/handle/11388/156984

Published in:

JOURNAL OF ANIMAL SCIENCE

Journal