Timing of use of cod liver oil, a vitamin D source, and multiple sclerosis risk: The EnvIMS study.

Academic Article

Publication Date:

2015

Short description:

Timing of use of cod liver oil, a vitamin D source, and multiple sclerosis risk: The EnvIMS study / Cortese, M; Riise, T; Bjørnevik, K; Holmøy, T; Kampman, Mt; Magalhaes, S; Pugliatti, Maura; Wolfson, C; Myhr, K. M.. - In: MULTIPLE SCLEROSIS. - ISSN 1352-4585. - (2015).

Iris type:

1.1 Articolo in rivista

List of contributors:

Cortese, M; Riise, T; Bjørnevik, K; Holmøy, T; Kampman, Mt; Magalhaes, S; Pugliatti, Maura; Wolfson, C; Myhr, K. M.

Handle:

https://iris.uniss.it/handle/11388/145618

Published in:

MULTIPLE SCLEROSIS

Journal