Nutrition Literacy, Hydration Awareness and Food Label Use in School Populations: A Cross-Sectional Study of Students and Teachers Across European Contexts
Academic Article
Publication Date:
2026
Short description:
Nutrition Literacy, Hydration Awareness and Food Label Use in School Populations: A Cross-Sectional Study of Students and Teachers Across European Contexts / Coradduzza, Donatella; Boccuzzi, Giannagelo; Masi, Giancarlo; Porstner, Christian; Dubé, Raphaël; Nikolaou, Nikolas; Sedda, Stefania; Merdovic, Maja; Medici, Serenella; Carru, Ciriaco; Solinas, Roberto; Grazia Pirina, Maria. - In: JOURNAL OF HUMAN NUTRITION AND DIETETICS. - ISSN 0952-3871. - (2026). [10.1111/jhn.70258]
Iris type:
1.1 Articolo in rivista
List of contributors:
Coradduzza, Donatella; Boccuzzi, Giannagelo; Masi, Giancarlo; Porstner, Christian; Dubé, Raphaël; Nikolaou, Nikolas; Sedda, Stefania; Merdovic, Maja; Medici, Serenella; Carru, Ciriaco; Solinas, Roberto; Grazia Pirina, Maria
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