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  1. Outputs

Le olive da tavola.

Chapter
Publication Date:
2012
Short description:
Le olive da tavola / Monteleone, E.; Comendador, Fj; DEL CARO, Alessandra; Giomo, A.; Moneta, E.; Preparaio, M.; Sinesio, F.. - (2012), pp. 130-144.
Iris type:
2.1 Contributo in volume (Capitolo o Saggio)
List of contributors:
Monteleone, E.; Comendador, Fj; DEL CARO, Alessandra; Giomo, A.; Moneta, E.; Preparaio, M.; Sinesio, F.
Authors of the University:
DEL CARO Alessandra
Handle:
https://iris.uniss.it/handle/11388/63476
Book title:
Atlante Sensoriale dei prodotti alimentari
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