A partial suckling regime increases milk production in Sarda dairy sheep without affecting meat quality of lambs

Academic Article
Publication Date:
2015
Short description:
A partial suckling regime increases milk production in Sarda dairy sheep without affecting meat quality of lambs / Rassu, S.P.G., Nudda, A., Carzedda, G., Battacone, G., Bencini, R., Pulina, G.. - In: SMALL RUMINANT RESEARCH. - ISSN 0921-4488. - 125:(2015), pp. 15-20. [10.1016/j.smallrumres.2015.02.015]
Iris type:
1.1 Articolo in rivista
Keywords:
dairy sheep; lamb meat; economic return
List of contributors:
Authors of the University:
Handle:
https://iris.uniss.it/handle/11388/85639
Published in:
SMALL RUMINANT RESEARCH
Journal