Publication Date:
2016
Short description:
Food Safety between European and National Authorities / Vernile, S. - In: IL DIRITTO DELL'ECONOMIA. - ISSN 1123-3036. - 3(2016), pp. 33-46.
abstract:
The aricle concerns the multi-level organization for food safety, with particular reference to the institution
of the European Food Safety Authority. The article also focuses on the division of functions between the
European Food Safety Authority and the European Commission: risk assessment v. risk
management. The article ends with some observations on the Italian experience.
of the European Food Safety Authority. The article also focuses on the division of functions between the
European Food Safety Authority and the European Commission: risk assessment v. risk
management. The article ends with some observations on the Italian experience.
Iris type:
1.1 Articolo in rivista
Keywords:
food safety; european authority food safety; risk assessment and risk management
List of contributors:
Vernile, S
Published in: