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Sweeten our crops. Sustain a high diversity of beneficials through “sweet food” from plants.

Academic Article
Publication Date:
2014
Short description:
Sweeten our crops. Sustain a high diversity of beneficials through “sweet food” from plants / Pantaleoni, Roberto A.. - 2:(2014), pp. 18-18.
Iris type:
1.1 Articolo in rivista
List of contributors:
Pantaleoni, Roberto A.
Handle:
https://iris.uniss.it/handle/11388/219377
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URL

http://www.biogenres.cnr.it/en/71/Success_Stories/
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