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  1. Pubblicazioni

JOURNAL OF FOOD PROCESSING AND PRESERVATION

Rivista
Codice:
E091850
ISSN:
0145-8892
  • Dati Generali

Dati Generali

Pubblicazioni (5)

Citrus monstruosa discrimination among several citrus spp by multivariate analysis of volatiles: a metabolomic approach
Articolo
Effects of myrtle (Myrtus communis L.) fruit cold storage under modified atmosphere on liqueur quality.
Articolo
Key hurdles in the Mediterranean-style dry fermented sausage "Salsiccia Sarda" as influenced by different ingredients related to product safety
Articolo
Shelf life of sliced dry-cured ham packaged under vacuum
Articolo
Variation of density and flash point in acid degummed waste cooking oil
Articolo
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