Data di Pubblicazione:
2023
Citazione:
Feeding and Nutritional Factors That Affect Somatic Cell Counts in Milk of Sheep and Goats / Nudda, Anna; Carta, Silvia; Battacone, Gianni; Pulina, Giuseppe. - In: VETERINARY SCIENCES. - ISSN 2306-7381. - 10:7(2023). [10.3390/vetsci10070454]
Abstract:
Milk somatic cells are a sign of udder discomfort and constitute a problem in the
process of making cheese from sheep and goats’ milk. Their control, which can be carried out through
veterinary means, is also possible through food by administering mineral and vitamin supplements
to the animals or by using substances with anti-inflammatory effects, such as polyphenols, or
antimicrobial effects, such as essential oils
process of making cheese from sheep and goats’ milk. Their control, which can be carried out through
veterinary means, is also possible through food by administering mineral and vitamin supplements
to the animals or by using substances with anti-inflammatory effects, such as polyphenols, or
antimicrobial effects, such as essential oils
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
somatic cell count; SCC; sheep and goat nutrition; minerals and vitamins; vegetable oils
Elenco autori:
Nudda, Anna; Carta, Silvia; Battacone, Gianni; Pulina, Giuseppe
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