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Evaluation of Agronomic Characteristics, Disease Incidence, Yield Performance, and Aflatoxin Accumulation among Six Peanut Varieties (Arachis hypogea L.) Grown in Kenya

Articolo
Data di Pubblicazione:
2023
Citazione:
Evaluation of Agronomic Characteristics, Disease Incidence, Yield Performance, and Aflatoxin Accumulation among Six Peanut Varieties (Arachis hypogea L.) Grown in Kenya / Njoki, L., Okoth, S., Wachira, P., Ouko, A., Mwololo, J., Rizzu, M., Oufensou, S., Amakhobe, T.. - In: TOXINS. - ISSN 2072-6651. - 15:2(2023), p. 111. [10.3390/toxins15020111]
Abstract:
Diseases contribute to attainment of less than 50% of the local groundnut potential yield in Kenya. This study aimed to evaluate the agronomic characteristics (flowering and germination), disease incidence, yield performance (biomass, harvest index, 100-pod, 100-seed, and total pod weight), and aflatoxin accumulation in six peanut varieties. A field experiment was conducted using four newly improved peanut varieties: CG9, CG7, CG12, and ICGV-SM 90704 (Nsinjiro), and two locally used varieties: Homabay local (control) and 12991, and in a randomized complete block design with three replications. The disease identification followed the International Crop Research Institute for the Semi-Arid Tropics (ICRISAT) rating scale and further isolation of fungal contaminants was conducted by a direct plating technique using potato dextrose agar. The aflatoxin levels in the peanuts were determined after harvesting using the ultrahigh performance liquid chromatography and fluorescence detection (UHPLC-FLD) technique. ICGV-SM 90704 showed the least average disease incidence of 1.31 +/- 1.75%, (P < 0.05); the lowest total aflatoxin levels (1.82 +/- 1.41 mu g kg(-1)) with a range 0.00-0.85 mu g kg(-1) for total aflatoxins and a range 0.00-1.24 mu g kg(-1) for Aflatoxin B-1. The locally used varieties (12991 and the control) revealed the highest disease incidence (5.41 +/- 8.31% and 7.41 +/- 1.88%), respectively. ICGV-SM 90704 was the best performing among all the six varieties with an average total pod weight (9.22 +/- 1.19 kg), 100-pod weight (262.93 +/- 10.8 g), and biomass of (27.21 +/- 5.05 kg) per row. The 12991 variety and the control showed the least total pod weight (1.60 +/- 0.28 and 1.50 +/- 1.11 kg, respectively) (P = 0.0001). The newly improved varieties showed lower disease rates, low levels of aflatoxins, and higher yields than the locally used varieties.
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
Arachis hypogea L; UHPLC-FLD; aflatoxins; agronomic characteristics; biomass; peanut diseases; yield
Elenco autori:
Njoki, Loise; Okoth, Sheila; Wachira, Peter; Ouko, Abigael; Mwololo, James; Rizzu, Margherita; Oufensou, Safa; Amakhobe, Truphosa
Autori di Ateneo:
OUFENSOU Safa
RIZZU Margherita
Link alla scheda completa:
https://iris.uniss.it/handle/11388/307793
Pubblicato in:
TOXINS
Journal
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