Effect of the feeding method of a complete pelleted feed (Unipellet) as supplement of grazing in dairy ewes
Articolo
Data di Pubblicazione:
1992
Citazione:
Effect of the feeding method of a complete pelleted feed
(Unipellet) as supplement of grazing in dairy ewes / Cannas, Antonello; Pulina, Giuseppe; Rossi, Giancarlo; Brandano, Paolo. - In: STUDI SASSARESI. SEZIONE 3: ANNALI DELLA FACOLTÀ DI AGRARIA DELL'UNIVERSITÀ DI SASSARI. - ISSN 0562-2662. - 34 (1988-1992):(1992), pp. 145-149.
Abstract:
This trial was carried out to compare, in grazing ewes, two feeding techniques of the Unipellet,
which is a complete pelleted feed with a high un-milled fibre content and a high energy
concentration, obtained using fatty acid calcium soaps. 100 Sardinian dairy ewes were divided
in 2 groups (A and B) and fed, during l0 weeks, at grazing during the day + either 500 g/d
of Unipellet (group A), given twice/d at milking time, or Unipellet ad libitum during the night
(group B). The group A ate completely the Unipellet supplied (454 g/d of DM), whereas the
group B ate as average 1241 g/d of Unipellet (1121 g/d of DM). The milk yield did not differ
significantly between the two groups (g/d 1507 vs 1414). The milk fat content was higher in
the group B (5.89% vs 6.31%, P ≤ 0.01) whereas the milk protein content and the somatic cells count did not vary at allo The body weight increased more in the group B (+3.79 kg vs +5.73 kg, P ≤ 0.01).
which is a complete pelleted feed with a high un-milled fibre content and a high energy
concentration, obtained using fatty acid calcium soaps. 100 Sardinian dairy ewes were divided
in 2 groups (A and B) and fed, during l0 weeks, at grazing during the day + either 500 g/d
of Unipellet (group A), given twice/d at milking time, or Unipellet ad libitum during the night
(group B). The group A ate completely the Unipellet supplied (454 g/d of DM), whereas the
group B ate as average 1241 g/d of Unipellet (1121 g/d of DM). The milk yield did not differ
significantly between the two groups (g/d 1507 vs 1414). The milk fat content was higher in
the group B (5.89% vs 6.31%, P ≤ 0.01) whereas the milk protein content and the somatic cells count did not vary at allo The body weight increased more in the group B (+3.79 kg vs +5.73 kg, P ≤ 0.01).
Tipologia CRIS:
1.1 Articolo in rivista
Keywords:
Dairy ewes; feeding; Unipellet; Sardinia
Elenco autori:
Cannas, Antonello; Pulina, Giuseppe; Rossi, Giancarlo; Brandano, Paolo
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